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2635 results
Enhanced market access for Mozambique's SMEs of the aquaculture value chain, through strengthening their quality and compliance capacity
Strengthening quality and standards compliance capacity of shrimp and tilapia aquaculture value chains in Colombia to facilitate market access – GMAP Colombia (GMAP Colombia, for short) - UNIDO project #200025
Supporting business-friendly and inclusive national and regional policies, and strengthening productive capabilities and value chains (ACP Business-Friendly, for short) - UNIDO project #170049
From Ocean to Market: Advancing a Sustainable Seaweed Value Chain for Coastal Prosperity in Indonesia”
OceanLitter Program (includes 3 projects: GloLitter Partnerships, RegLitter and PRO-SEAS projects)
Securing sustainable small-scale fisheries for food security and poverty eradication through the SSF Guidelines implementation in the context of Blue Transformation
Advancing sustainable aquaculture development through the FAO Guidelines for Sustainable Aquaculture (GSA)
Reducing marine litter from fisheries activities and maritime transport, in particular abandoned, lost or otherwise discarded fishing gear (ALDFG), through international efforts and action
Enhancement of coastal ocean observation and prediction in collaboration with the space agency and local stakeholders toward effective coastal fishery and ecosystem management to contribute to the achievement of SDG14.
Traditional Knowledge for Ocean Sustainability. The case of prehispanic Peruvian Fishing Sailing Vessels.
Implementation of a monitoring and sensitization program in peruvian industrial anchovy fishery, based on the ecosystem management approaches
Supporting fisheries supply chain actors towards the sustainability of Peru’s most important fisheries
Facilitate the use of an Ocean Observation, Prediction and Early Warning System for Climate Impacts on Fisheries to ensure enhanced resilience and improved adaptive management of resources in the Humboldt Current Large Marine Ecosystem.
Promote improvements to Peruvian public policies for sustainable fishing and aquaculture via the implementation of an ecosystem-based approach, including climate change adaptation with an emphasis on sustainable artisanal fisheries management.
Strengthen Peruvian artisanal fishing, especially for its contribution to food security, by capacity building using a Collaborative Learning Network.