United NationsDepartment of Economic and Social Affairs Sustainable Development

Caribbean Community (CARICOM)

Statement on behalf of CARICOM
H.E. Mr. Dennis Francis, Ambassador, Director, Multilateral Relations Division, Ministry
of Foreign Affairs, Trinidad and Tobago
At the
10th Session of the Open Working Group on Sustainable Development Goals
Conservation and Sustainable Use of Marine Resources, Oceans and Seas; Ecosystems and
United Nations Headquarters
3 April, 2014
I have the honour to speak on behalf of the fourteen (14) Member States of the Caribbean
Community (CARICOM). CARICOM aligns itself with the statements delivered by Bolivia on
behalf of the G77 and China and Nauru on behalf of the Alliance of Small Island States
For CARICOM Member States, as Small Island Developing States (SIDS) surrounded by the
Caribbean Sea and the Atlantic Ocean, our viability and our very survival are closely interlinked
with these vast expanses of water. Oceans, seas, rivers and lakes also provide food and nutrition
directly through fishing and marine aquaculture.
Accordingly, we believe that target areas to be considered for a possible goal on the issue should
-­‐ Reducing marine pollution and debris including from land-based activities
-­‐ Halting destruction and improving the health and resilience of marine habitats including
coral reefs
-­‐ Addressing ocean acidification
-­‐ Strengthening the resilience of coastal communities
-­‐ Encouraging sustainable small-scale fisheries
-­‐ Regulating harvesting of straddling and other shared fish stocks and strengthen regional
cooperation for their conservation and management;
-­‐ Ensuring full implementation of regional and international regimes governing oceans and
-­‐ Eliminating harmful subsidies that promote fishing over capacity
-­‐ Establishing Marine Protected Areas and strengthening management of such areas;
-­‐ Address illegal, unreported and unregulated fishing and destructive fishing practices; and
strengthening monitoring, control and surveillance capability of States
-­‐ Encouraging sustainable aquaculture including mariculture to promote food security and
-­‐ Conservation and use of sustainable marine biodiversity in areas beyond national
Means of implementation on this issue could include:
-­‐ Improving quality assurance systems and reducing post-harvest losses
-­‐ Promoting value chain approach to fish and seafood harvesting, handling, processing and
-­‐ Capacity building and technology transfer to enable developing countries, in particular
SIDS, to realise the full economic benefit of the sustainable exploration and exploitation
of resources within EEZs.
Ecosystems and Biodiversity
CARICOM is open to a goal on Ecosystems and Biodiversity. It should be noted that this
proposed goal is, with the exception of a proposed goal on Climate, the only one that focuses
solely on the environment. We believe it is imperative that any SDG is considered within the
boarder framework of the three dimensions of sustainable development.
Target areas to be considered should include the following:
- Protecting threatened species and halting loss of biodiversity;
- Stopping poaching and trafficking of endangered species;
- Maintaining the genetic diversity of both farmed species and their wild relatives;
- Ensuring fair and equitable sharing of the benefits from the utilization of genetic resources;
- Promoting sustainable forest management;
- Slowing, halting and reversing deforestation and conversion of forests to crop lands
- Supporting measures to protect mountain ecosystems;
- Achieving a land-degradation-neutral world;
- Ensuring inclusion of indigenous and local communities in decision-making and in sharing of
benefits derived from conservation and sustainable use of forests and other cultural and natural
- Ensuring full implementation of regional and international regimes governing the conversation
and sustainable utilisation of biological resources
I thank you.