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United Nations Department of Economic and Social Affairs Sustainable Development

Sustainable Pearls: Fostering Marine Conservation and Livelihoods in the Pacific.

University of Queensland, Australia
#SDGAction40090
    Description
    Description
    Cultured pearl farming and surrounding services have become a vital source of income and significantly contributed to economic development in a large number of remote coastal communities in French Polynesia and the Cook Islands. More recently, Fiji and Micronesia have attempted to emulate these sucesses. Producing a beautiful pearl is not reserved to large-scale entrepreneurs, a great number of small-scale and artisanal stakeholders also benefit from the pearl oyster resource in different ways. Marine cultured pearl farming does not harm the environment if adequate management practices are implemented, and a healthy ecosystem is a prerequisite to producing beautiful pearls. Cultured pearl farming can be regarded as a sustainability element in improving not only coastal livelihoods, but also fostering environmental conservation in biodiversity hotspot regions in the Pacific. These synergies can prosper further if the resource continues to be managed responsibly and value chains are designed to support these positive environmental and socio-economic impacts. The main objective of this partnership between researchers, members of the pearl trade and Pacific pearl farmers is to support and strengthen the benefits of pearl farming for communities and the marine environment. Objectives include: - Demonstrate that there is a market for sustainably produced pearls from niche Pacific producers. - Engage with stakeholders along the supply chain to spur demand for sustainably produced pearls. - Raise awareness with consumers about the need for economic development and marine conservation in pearling areas. - Provide opportunities for pearl farmers to upgrade, so they can capture a greater share of the pearl value chain. - Provide sustainable economic development for communities surrounding pearl farms
    Implementation of the Project/Activity

    Each of the corporate partners (pearl production companies and jewelry companies) will sign on to principles of action related to sustainable pearl farming which were developed through a consultative process held in Hong Kong in June 2014. A biodiversity monitoring program which we developed for fish species around pearl farms through a Waitt Foundation grant with the National Geographic Society will subsequently be employed to keep track of the progress being made. A separate effort to market the program to consumers will also be undertaken to highlight to role pearls can play as a catalyst for sustainable economic development in island economies.

    Capacity

    In Micronesia, pearl farming is reducing the dependency on artisanal reef fishing, encouraging coral reef protection and raising environmental awareness (Cartier and Ali, 2012). In Mexico, pearl farming has led to the repopulation of wild oysters and farms are acting as no-fishery reserves. In French Polynesia certain farmers have developed new ecologically sound techniques to clean their pearl oysters, thereby increasing the abundance of reef fish and acting as Marine Protected Areas. Conserving the tropical ecosystems in which pearl oysters thrive is a priority if global biodiversity loss is to be reduced. Pearls reflect the health of our oceans. From the research phase (2011-2014) of our project we have studied a number of pearl farms that have managed to upgrade their activities. This is knowledge that can be transferred to other pearl farms. We want to aid the partner pearl farms in further upgrading their activities, helping them up the value chain, to capture more value and be thereby able to further invest in conservation and livelihoods. Examples include: - Manufacturing of basic jewellery that can be sold to tourists (e.g. Micronesia)- Training of further locals in pearl farming (e.g. Micronesia) and training of locals as operating technicians (e.g. French Polynesia, Indonesia)- Ecotourism activities and farm visits (e.g. Fiji, French Polynesia)- Raising environmental awareness locally and preferring local employment to mechanised oyster cleaning techniques (e.g. Fiji)- Training local marine biologists and working with local jewellery designers (e.g. Micronesia, Fiji, Philippines).

    Governed

    We have developed a core group of pearl producers and conservation organizations who will constitute the board of governors for the partnership. The organization will also aim to leverage existing coordination mechanisms which the partners have with the National Geographic Society's Explorers' program and the Nature Conservancy to provide a coordination mechanism.

    Partners
    Sustainable Pearls, Dr. Saleem Ali (University of Queensland), Dr. Laurent Cartier (University of Basel), Julie Nash (University of Vermont), Dr. Satoshi Murao (AIST), J. Hunter Fiji Pearls, Micronesian Pearls, College of Micronesia, Kamoka Pearls (French Polynesia).

    Goal 14

    Conserve and sustainably use the oceans, seas and marine resources for sustainable development

    Goal 14

    14.1

    By 2025, prevent and significantly reduce marine pollution of all kinds, in particular from land-based activities, including marine debris and nutrient pollution

    14.1.1

    (a) Index of coastal eutrophication; and (b) plastic debris density

    14.2

    By 2020, sustainably manage and protect marine and coastal ecosystems to avoid significant adverse impacts, including by strengthening their resilience, and take action for their restoration in order to achieve healthy and productive oceans

    14.2.1

    Number of countries using ecosystem-based approaches to managing marine areas

    14.3

    Minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels

    14.3.1
    Average marine acidity (pH) measured at agreed suite of representative sampling stations

    14.4

    By 2020, effectively regulate harvesting and end overfishing, illegal, unreported and unregulated fishing and destructive fishing practices and implement science-based management plans, in order to restore fish stocks in the shortest time feasible, at least to levels that can produce maximum sustainable yield as determined by their biological characteristics

    14.4.1
    Proportion of fish stocks within biologically sustainable levels

    14.5

    By 2020, conserve at least 10 per cent of coastal and marine areas, consistent with national and international law and based on the best available scientific information

    14.5.1
    Coverage of protected areas in relation to marine areas

    14.6

    By 2020, prohibit certain forms of fisheries subsidies which contribute to overcapacity and overfishing, eliminate subsidies that contribute to illegal, unreported and unregulated fishing and refrain from introducing new such subsidies, recognizing that appropriate and effective special and differential treatment for developing and least developed countries should be an integral part of the World Trade Organization fisheries subsidies negotiation

    14.6.1

    Degree of implementation of international instruments aiming to combat illegal, unreported and unregulated fishing

    14.7

    By 2030, increase the economic benefits to Small Island developing States and least developed countries from the sustainable use of marine resources, including through sustainable management of fisheries, aquaculture and tourism

    14.7.1

    Sustainable fisheries as a proportion of GDP in small island developing States, least developed countries and all countries

    14.a

    Increase scientific knowledge, develop research capacity and transfer marine technology, taking into account the Intergovernmental Oceanographic Commission Criteria and Guidelines on the Transfer of Marine Technology, in order to improve ocean health and to enhance the contribution of marine biodiversity to the development of developing countries, in particular small island developing States and least developed countries

    14.a.1
    Proportion of total research budget allocated to research in the field of marine technology

    14.b

    Provide access for small-scale artisanal fishers to marine resources and markets

    14.b.1

    Degree of application of a legal/regulatory/policy/institutional framework which recognizes and protects access rights for small‐scale fisheries

    14.c

    Enhance the conservation and sustainable use of oceans and their resources by implementing international law as reflected in United Nations Convention on the Law of the Sea, which provides the legal framework for the conservation and sustainable use of oceans and their resources, as recalled in paragraph 158 of "The future we want"

    14.c.1

    Number of countries making progress in ratifying, accepting and implementing through legal, policy and institutional frameworks, ocean-related instruments that implement international law, as reflected in the United Nations Convention on the Law of the Sea, for the conservation and sustainable use of the oceans and their resources

    Market analysis of consumer preferences for pearls based on conservation attributes
    Sustainable Pearls principles adoption by all major pearl producers
    Monitoring system adopted and housed in major conservation organization
    Pearls and development program incorporated into small-island states development donor targets
    Financing (in USD)
    200,000 from Tiffany & Co. Foundation already providedf
    Financing (in USD)
    50,000 from Waitt Foundation via National Geographic Society
    In-kind contribution
    Time of PI, Saleem Ali
    Staff / Technical expertise
    University of Queensland (Australia), University of Vermont (USA) and University of Basel (Switzerland)
    Staff / Technical expertise
    University of Queensland (Australia), University of Vermont (USA) and University of Basel (Switzerland)
    No progress reports have been submitted. Please sign in and click here to submit one.
    False
    Action Network
    Small Island Developing States
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    Timeline
    01 July 2016 (date of completion)
    Entity
    University of Queensland
    SDGs
    Region
    1. Asia and Pacific
    Countries
    Fiji
    Fiji
    Contact Information

    Saleem Ali, Professor and Research Director