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United Nations Department of Economic and Social Affairs Sustainable Development

Programa de acuicultura sostenible de ostras, pargos, tilapias, camarones, entre otros

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Government
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    Description
    Description
    Impulsar la seguridad alimentaria es la bandera del Programa de Masificacin, el cual diversifica e implementa nuevas tecnologas dentro de la cadena de valor para fortalecer la oferta y demanda de productos hidrobiolgicos de autoconsumo y comercializacin, salvaguardando las buenas prcticas y la trazabilidad con miras a su competitividad. A fin de que un mayor sector de la poblacin sea beneficiado, ampla su radio de accin en las ofertas y oportunidades que impliquen alcances con impactos y cambios tangibles en los sectores hacia los cuales va dirigido.

    Esta vez, bajo la ptica del contexto educacional aprende haciendo se pretende forjar la concientizacin, la labor y el compromiso en las escuelas, administrativos, padres de familia y los estudiantes sobre la importancia de los sistemas productivos de organismos hidrobiolgicos, como respuesta oportuna a la seguridad alimentaria con la armonizacin ambiental. Se inicia en los comedores de las escuelas con vulnerabilidad, para contribuir con el aporte protenico y Omega 3, en la dieta estudiantil. En este hacer y ensear se fomenta la labor en conjunto con la poblacin estudiantil, quienes sern los entes multiplicadores de estas actividades y ms adelante los futuros hombres y mujeres tomadores de decisiones de nuestro pas.
    OBJETIVO: Producir protena ms barata para el autoconsumo en las Escuelas con alta vulnerabilidad, contribuyendo de esta forma con la seguridad alimentaria y el aporte de Omega 3 en la dieta estudiantil panamea.

    Cultivo de ostras artesanales, promocin de las mujeres emprendedoras de Bocas del Toro.
    Se concibe que para poder hablar de desarrollo sustentable la participacin de la mujer es imprescindible en programas y proyectos comunitarios. La promocin de la mujer desempeando todos sus roles para su crecimiento y autoestima esta naturaleza, a travs de este proyecto se promueve a la mujer emprendedora de la provincia de Bocas del Toro.
    Cierre del Ciclo en confinamiento del pargo del Pacfico.
    Los recursos marinos son un reto en la actualidad, de su manejo y uso sustentable, depende su existencia en espacio y tiempo. El conocimiento biolgico y etolgico son desconocidas para muchas especies marinas comerciales. A travs del CIAT se lider el proyecto Ciclo de Vida del Pargo de la Mancha lo que establece una coyuntura para la replicacin del ciclo de vida de otras especies de pargo, para su explotacin sostenible. La maricultura, no se ha desarrollado a plenitud en el pas, aun siendo una frontera con promisorias divisas hacia las cuales debemos encausarnos para mejorar nuestras economas
    Partners
    ARAP (Government)
    Ministerio de Desarrollo Agropecuario (Government)
    Ministerio de Educacion (Government)

    Goal 14

    Conserve and sustainably use the oceans, seas and marine resources for sustainable development

    Goal 14

    14.1

    By 2025, prevent and significantly reduce marine pollution of all kinds, in particular from land-based activities, including marine debris and nutrient pollution

    14.1.1

    (a) Index of coastal eutrophication; and (b) plastic debris density

    14.2

    By 2020, sustainably manage and protect marine and coastal ecosystems to avoid significant adverse impacts, including by strengthening their resilience, and take action for their restoration in order to achieve healthy and productive oceans

    14.2.1

    Number of countries using ecosystem-based approaches to managing marine areas

    14.3

    Minimize and address the impacts of ocean acidification, including through enhanced scientific cooperation at all levels

    14.3.1
    Average marine acidity (pH) measured at agreed suite of representative sampling stations

    14.4

    By 2020, effectively regulate harvesting and end overfishing, illegal, unreported and unregulated fishing and destructive fishing practices and implement science-based management plans, in order to restore fish stocks in the shortest time feasible, at least to levels that can produce maximum sustainable yield as determined by their biological characteristics

    14.4.1
    Proportion of fish stocks within biologically sustainable levels

    14.5

    By 2020, conserve at least 10 per cent of coastal and marine areas, consistent with national and international law and based on the best available scientific information

    14.5.1
    Coverage of protected areas in relation to marine areas

    14.6

    By 2020, prohibit certain forms of fisheries subsidies which contribute to overcapacity and overfishing, eliminate subsidies that contribute to illegal, unreported and unregulated fishing and refrain from introducing new such subsidies, recognizing that appropriate and effective special and differential treatment for developing and least developed countries should be an integral part of the World Trade Organization fisheries subsidies negotiation

    14.6.1

    Degree of implementation of international instruments aiming to combat illegal, unreported and unregulated fishing

    14.7

    By 2030, increase the economic benefits to Small Island developing States and least developed countries from the sustainable use of marine resources, including through sustainable management of fisheries, aquaculture and tourism

    14.7.1

    Sustainable fisheries as a proportion of GDP in small island developing States, least developed countries and all countries

    14.a

    Increase scientific knowledge, develop research capacity and transfer marine technology, taking into account the Intergovernmental Oceanographic Commission Criteria and Guidelines on the Transfer of Marine Technology, in order to improve ocean health and to enhance the contribution of marine biodiversity to the development of developing countries, in particular small island developing States and least developed countries

    14.a.1
    Proportion of total research budget allocated to research in the field of marine technology

    14.b

    Provide access for small-scale artisanal fishers to marine resources and markets

    14.b.1

    Degree of application of a legal/regulatory/policy/institutional framework which recognizes and protects access rights for small‐scale fisheries

    14.c

    Enhance the conservation and sustainable use of oceans and their resources by implementing international law as reflected in United Nations Convention on the Law of the Sea, which provides the legal framework for the conservation and sustainable use of oceans and their resources, as recalled in paragraph 158 of "The future we want"

    14.c.1

    Number of countries making progress in ratifying, accepting and implementing through legal, policy and institutional frameworks, ocean-related instruments that implement international law, as reflected in the United Nations Convention on the Law of the Sea, for the conservation and sustainable use of the oceans and their resources

    Name Description
    14.b Provide access for small-scale artisanal fishers to marine resources and markets
    Programa de mujeres emprendedoras en Bocas del Toro para el cultivo de ostras
    Cierre del Ciclo en confinamiento del pargo del Pacfico
    Financing (in USD)
    2756000
    Staff / Technical expertise
    Especialistas en extensionismo pesquero, asociatividad gestin empresarial y mercadeo; Ingenieros pesqueros, especialistas en sistemas de produccin.
    Other, please specify
    Socilogos
    No progress reports have been submitted. Please sign in and click here to submit one.
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    Action Network
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    Timeline
    01 January 1970 (start date)
    01 January 1970 (date of completion)
    Entity
    Autoridad de los Recursos acuáticos de Panamá (ARAP)
    SDGs
    Geographical coverage
    Panam, Panam
    Other beneficiaries
    Productores artesanales, comunidades de alta vulnerabilidad, comunidad estudiantil, escuelas.
    Ocean Basins
    North Atlantic, North Pacific
    Communities of Ocean Action
    Sustainable fisheries
    Website/More information
    N/A
    Countries
    N/A
    Contact Information

    Zuleika Pinzon, Administradora General