Events
Solutions for Food Services: Sustainable Seafood Consumption
Tue 28 Jun 2022, 1.00 pm
Virtual
Worldchefs, Electrolux Food Foundation, AIESEC
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Background
Top culinary and sustainability experts will discuss how Food Service industry affects the oceans, what research is being conducted, and how chefs can minimize kitchens' impact.. Contact: linh@worldchefs.org. Event Details: https://worldchefs.org/event/sustainability-around-the-world-20/